Delectable, handcrafted sub sandwiches, such as Bahn Mi and Wagyu meatball. Salads, beer, wine and cocktails.
Inspired by the original Tijuana taquerias, local-beloved scratch tortillas, tacos, quesadillos, lunch and breakfast burritos.
An authentic Milano pizza experience, voted San Diego's best pizza with signature thin dough, including gluten-free.
Flavorful Mediterranean cuisine including falafel, kabobs, gyro slices, salads and pita with hummus.
A family favorite for generations with a menu of burgers, fries, McNuggets, salads and desserts, including breakfast.
Full-service dining and bar featuring innovative Mexican cuisine by Tony Hawk and local 'Top Chef' Claudette Zepeda.
Gifts and essentials celebrating San Diego ties to Latino communities; travel essentials and iStore electronics.
Food hall concept features four distinct menu stations, featuring to-go sandwiches, salads, poke bowls and grains.
Local distillery known for award-winning lineup of cocktail classics; signature flatbreads, burgers and appetizers.
San Diego International Airport (SAN) provides seamless travel experiences with nonstop flights to destinations worldwide, offering convenient services and amenities for all travelers.
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